Menus, Services & Amenities
-----Brunch Buffet
-----Luncheon Entrees
-----Luncheon Buffets
-----Afternoon Refreshments
-----Dinner Entrees
-----Dinner Additions
-----Dinner Buffets
-----Cold Hors D'Oeuvres
-----Hot Hors D'Oeuvres
-----Beverage & Bar Information
-----Wine List

-----Additional Services

Luncheon Buffets

Golfers Deli Buffet
Tossed Garden Salad with Two Dressings
Pasta Salad
Potato Salad
Assorted Cold Cut Platter of
Turkey, Roast Beef and Ham
Tuna Salad
Assorted Cheeses

Condiment Tray
Pickles, Olives, Sliced Tomato, Red Onions, Lettuce Leaves And Pepperoncini
Assorted Sliced Breads & Rolls
Sliced Seasonal Fresh Fruit
Potato Chips
Cookies and Brownies
Lemonade and Iced Tea 

Viva Italiana
Antipasti Salad with Italian Herb

Eggplant Parmesan

Sausage and Peppers or Meatballs

in Marinara Sauce

Four Cheese Tortellini with

Grilled Chicken
Assortment of Hard Rolls Crusty

Italian Bread and Foccacia

Spinach Calzones

Italian Cookies
Board of Directors
Redskin Potato Salad
Italian Pasta Salad

Assorted Sandwiches to include:
Peppercorn Turkey Breast with
Caraway Kaiser Rolls

Chunky White Tuna Salad with

Baguette Rolls

Honey Ham with Onion Roll

Deli Roast Beef with Baguette Rolls

Relish Tray of Sliced Roma Tomatoes,

Lettuce, Half Sour Pickle Spears and Mixed Olives

Potato Chips

Sliced Fresh Seasonal Fruit

The Lighter Side
Chicken Escarole Soup
Crisp Romaine & Mixed Greens

Grilled Chicken Breast

Chunky White Tuna Salad

Salad Bar Accompaniments

Three Dressing Selections

Assorted Dinner Rolls and Bread

All selections require a 25 person minimum.

All prices subject to 20% service charge and RI State sales tax.