Cherry Jubilee
 Chocolate Mousse
 Strawberry Jubilee
Strawberry Cheesecake
 Flaming Baked Alaska
 Butterscotch and Pecan Parfait
 Tiramisu with Fresh Whipped Cream
 Apple Crisp with Vanilla Bean Ice Cream
 Nut Roll with Chocolate, Strawberry Sauce
 Vanilla Ice Cream with Chocolate, Strawberry Sauce
 Ice Cream Sundae Bar (served to minimum of 40 people)
 Deep Dark Chocolate Truffle Cake with Strawberry Coulis
 Angel Food Cake Stacked with Fresh Berries and Grand Mariner

 Deluxe Pastry Table
(Served to a minimum of 100 guests)

  100 Assorted Miniature Pastries
Tiramisu, 2 Cakes
 Amaretto Cakes, 2 Cakes
 Chocolate Mousse Torte, 2 Tortes
 Cappuccino Cake, 2 Cakes 
Zuppa Inglese, 2 Cakes
Carrot Cake, 2 Cakes
New York Style Cheesecake, 2 Cakes
Fresh Fruit Cheesecake, 2 Cakes
Snickers Pie, 2 Pies 
Reeseā€™s Peanut Butter Pie, 2 Pies
Boston Cream Cake, 2 Cakes
Fruit Flan, 3 Flans
Pear Tart, 2 Tarts

 for 100 guests choose five items
for 200 guests choose seven items

for 300 guests choose thirteen items

 All prices subject to 20% service charge and RI State sales tax.

Menus, Services & Amenities
-----Brunch Buffet
-----Luncheon Entrees
-----Luncheon Buffets
-----Afternoon Refreshments
-----Dinner Entrees
-----Dinner Additions
-----Dinner Buffets
-----Cold Hors D'Oeuvres
-----Hot Hors D'Oeuvres
-----Beverage & Bar Information
-----Wine List

-----Additional Services